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Pasta e Basta Ristorante is known for its fresh, handmade pasta prepared daily using high-quality ingredients and traditional Italian methods. From classic spaghetti and fettuccine to rich ravioli and lasagna, each dish is carefully crafted and perfectly cooked. The pasta is paired with flavorful sauces like Alfredo, Bolognese, and fresh tomato blends, enhanced with herbs, vegetables, and premium cheeses. Every plate delivers a simple, authentic Italian taste with a focus on freshness and quality.
Rruga mine peza
Tirana, Albania
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Minimum spend: 1200 ALL/person